Our Food & kitchen 

 

We prepare & make all our dishes from scratch in our kitchen,

we have our own smokery & create fantastic smells.

 We have a poly tunnel nearby where we grow as much of our own vegetables and herbs as possible

for our kitchen.  Our meat & fish are sourced from local suppliers.

 

SAMPLE MENUS

Evening sample menu - served Wedneady, Thursday, Friday's & Saturday

Nibbles

Mixed marinated olives│sweet garlic cloves £4

Roasted cashew nuts│chilli flakes| salt & pepper £4

Lightly salted crips £1.50

Kiwi sausage rolls│homemade chutney £5 

 

Small plates

Stuffed courgette flower│ricotta cheese│mint│light tempura batter│mango sauce £8

Mushroom & truffle arancini balls│parmesan £8

Duck & orange pate│chutney│bruschetta toast  £8

Thai mini fish cake│deep fried rocket│sweet chilli sauce│£7

Tomatoes│green pesto│basil│mozzarella £6

Prawns in lettuce boat│marie rose sauce  £8

Asian soy broth│chestnut mushrooms│fine rice noodles│coriander £8

Larger plates

Homemade pie of the week│puff pastry top £14

Slow cooked beef cheeks with sweet potato textures│rich beef gravy £18

Spiced Tuscan Sweet potato stew│black beans│smoked paprika│parsley│£13

Sweet chilli prawns│fresh tagliatelle pasta│arrabiata sauce │basil │£15

Moroccan lamb shoulder in spiced chickpea & tomato sauce│toasted almonds│mint  £16

Sea bass fillets│white wine & garlic butter│capers & olives│wild garlic salsa verde  £18

Spicy aubergine goulash & tomatoes│wild fried rocket £14

Country vegetable & herb pie│golden puff pastry │feta £14

Summer Jamblaya│butterbeans & mix vegetables │fresh herbs £13

Sides

Broken potatoes, fresh rosemary, Greek feta £5

Tenderstem broccoli, fresh chilli, soy  £4

Basmati rice & pink peppercorns £3

Stir fried fresh green benas in garlic £4

Minted garden peas £3

Bowl of chips £4

Baby leaf & nettle dressing £3

Wild rocket, lmeon pepper dressing & parmesan £3

 

Desserts

Warm chocolate brownie│honeycomb│vanilla ice cream £7

Affogato │vanilla ice cream│single espresso £6

Sticky toffee pudding │salted caramel ice cream £8

Devon ice cream│ vanilla |double chocolate│salted caramel  £2 (per scoop)

Local cheeses |salt & rosemary thins | local Devon chutney | celery £9

Sabins locally freshly roasted coffee £3

SUNDAY WOODFIRED PIZZAS SAMPLE MENU - Sundays from 5pm.

 

Smaller pizzas

GLORIOUS GARLIC £6

Garlic oil, rock salt & fresh rosemary (vg)

 

CHEESY GLORIOUS GARLIC £7

Garlic oil, rock salt, fresh rosemary & mozzarella (v)

 

Larger pizzas

SIMPLE MARGHERITA  

Fresh tomato passata, mozzarella & basil £9

 

DEVON CHIC

Roast chicken, red onion, tomatoes & mozzarella £12

 

MEAT-A-LICIOUS

Pepperoni, ham, tomatoes & mozzarella £12

 

MEDITERRANEAN

Tomatoes, zucchini, red chilli flakes, olives & feta £11

 

NEOPOLITAN

Capers, olives, tomatoes, anchovy fillets & mozzarella £10

 

AUBERGINE PETALS

Grilled aubergine bases - gluten and carb free, dressed with any of the above toppings £12

 

 

Our pizzas are served with fresh tomato passata & mixed fresh herbs on top.  All pizza bases are homemade & rolled out to a thin crust, approximately 8-10 inches.