We prepare & make all our dishes from scratch in our kitchen,
we have our own smokery & create fantastic smells.
We have a poly tunnel nearby where we grow as much of our own vegetables and herbs as possible
for our kitchen. Our meat & fish are sourced from local suppliers.
SAMPLE MENUS
Evening sample menu - served Wedneady, Thursday, Friday's & Saturday
Nibbles
Mixed marinated olives│sweet garlic cloves £4
Roasted cashew nuts│chilli flakes| salt & pepper £4
Lightly salted crips £1.50
Kiwi sausage rolls│homemade chutney £5
Small plates
Stuffed courgette flower│ricotta cheese│mint│light tempura batter│mango sauce £8
Mushroom & truffle arancini balls│parmesan £8
Duck & orange pate│chutney│bruschetta toast £8
Thai mini fish cake│deep fried rocket│sweet chilli sauce│£7
Tomatoes│green pesto│basil│mozzarella £6
Prawns in lettuce boat│marie rose sauce £8
Asian soy broth│chestnut mushrooms│fine rice noodles│coriander £8
Larger plates
Homemade pie of the week│puff pastry top £14
Slow cooked beef cheeks with sweet potato textures│rich beef gravy £18
Spiced Tuscan Sweet potato stew│black beans│smoked paprika│parsley│£13
Sweet chilli prawns│fresh tagliatelle pasta│arrabiata sauce │basil │£15
Moroccan lamb shoulder in spiced chickpea & tomato sauce│toasted almonds│mint £16
Sea bass fillets│white wine & garlic butter│capers & olives│wild garlic salsa verde £18
Spicy aubergine goulash & tomatoes│wild fried rocket £14
Country vegetable & herb pie│golden puff pastry │feta £14
Summer Jamblaya│butterbeans & mix vegetables │fresh herbs £13
Sides
Broken potatoes, fresh rosemary, Greek feta £5
Tenderstem broccoli, fresh chilli, soy £4
Basmati rice & pink peppercorns £3
Stir fried fresh green benas in garlic £4
Minted garden peas £3
Bowl of chips £4
Baby leaf & nettle dressing £3
Wild rocket, lmeon pepper dressing & parmesan £3
Desserts
Warm chocolate brownie│honeycomb│vanilla ice cream £7
Affogato │vanilla ice cream│single espresso £6
Sticky toffee pudding │salted caramel ice cream £8
Devon ice cream│ vanilla |double chocolate│salted caramel £2 (per scoop)
Local cheeses |salt & rosemary thins | local Devon chutney | celery £9
Sabins locally freshly roasted coffee £3
SUNDAY WOODFIRED PIZZAS SAMPLE MENU - Sundays from 5pm.
Smaller pizzas
GLORIOUS GARLIC £6
Garlic oil, rock salt & fresh rosemary (vg)
CHEESY GLORIOUS GARLIC £7
Garlic oil, rock salt, fresh rosemary & mozzarella (v)
Larger pizzas
SIMPLE MARGHERITA
Fresh tomato passata, mozzarella & basil £9
DEVON CHIC
Roast chicken, red onion, tomatoes & mozzarella £12
MEAT-A-LICIOUS
Pepperoni, ham, tomatoes & mozzarella £12
MEDITERRANEAN
Tomatoes, zucchini, red chilli flakes, olives & feta £11
NEOPOLITAN
Capers, olives, tomatoes, anchovy fillets & mozzarella £10
AUBERGINE PETALS
Grilled aubergine bases - gluten and carb free, dressed with any of the above toppings £12
Our pizzas are served with fresh tomato passata & mixed fresh herbs on top. All pizza bases are homemade & rolled out to a thin crust, approximately 8-10 inches.